Brown Bears So Tasty

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Brown Bears

"My kids love making these brown undergo biscuits for breakfast each time we cross tenting. They're great easy and no prep for mom!"

Ingredients :

1/4 cup ground cinnamon
1 cup white sugar
half of cup butter, melted
1 (10 ounce) can refrigerated biscuit dough

Instructions :

Prep : 15M	Cook : 8M	Ready in : 30M

Mix cinnamon and sugar collectively in a bowl. Pour melted butter into some other bowl. Separate biscuits and form each piece of dough into a rope four to 5 inches lengthy. Wrap the dough portions around sticks.
Hold sticks over campfire and slowly flip until the biscuit dough is browned and set, 8 to 10 minutes. Dip biscuits into melted butter after which into cinnamon sugar. Eat biscuits from sticks.

Notes :

The vitamins records for this recipe consists of the overall quantity of the cinnamon sugar and butter. The real amount of the ingredients ate up will vary.

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