Cheesy Mashed Potatoes with Cubed Ham Good Recipes

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Cheesy Mashed Potatoes with Cubed Ham

"One of the easiest dinners made in our house can be used as a one-direction meal or a aspect. It's got my three favored things in it."

Ingredients :

five baking potatoes, peeled and reduce into half-inch cubes
1 cup butter
1 1/2 tablespoons garlic powder
1 tablespoon dried parsley
1 half cups shredded Cheddar cheese
1 pound cubed cooked ham

Instructions :

Prep : 10M	Cook : 6M	Ready in : 30M

Place potatoes into a big pot and cover with salted water; bring to a boil. Reduce warmness to medium-low and simmer till tender, approximately 20 minutes. Drain. Transfer potatoes to a bowl; add butter, garlic powder, and parsley. Mash with a potato masher. Stir in Cheddar cheese and ham.

Notes :

Reynolds® Aluminum foil can be used to hold food wet, prepare dinner it evenly, and make clean-up simpler.

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