Caprese on Toast Best Dishes

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Caprese on Toast

"Traditional Italian caprese salad on gently-toasted bread. It makes a short and easy supper for four or appetizers for 14. Fresh components are key to this recipe."

Ingredients :

14 slices sourdough bread
2 cloves garlic, peeled
1 pound sparkling mozzarella cheese, sliced 1/four-inch thick
1/three cup fresh basil leaves
3 huge tomatoes, sliced 1/four-inch thick
3 tablespoons more-virgin olive oil
salt and floor black pepper to taste

Instructions :

Prep : 15M	Cook : 14M	Ready in : 20M

Toast bread slices and rub one side of each slice with garlic. Place a slice of mozzarella cheese, 1 to 2 basil leaves, and a slice of tomato on each piece of toast. Drizzle with olive oil and season with salt and black pepper.

Notes :

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