Cafe Dulce de Leche The Best Recipes

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Cafe Dulce de Leche

"The first time I drank this form of coffee turned into at my husband's grandfather's residence. Grandpa Felix made several one-of-a-kind flavored coffees. This Mexican style coffee is a candy, creamy caramel-espresso drink."

Ingredients :

1/3 (eleven.5 ounce) jar dulce de leche
8 cups water
1/four cup floor espresso beans

Instructions :

Prep : 10M	Cook : 8M	Ready in : 10M

Place dulce de leche into the carafe of a espresso maker. Brew coffee with water and floor espresso; permit coffee drip over dulce de leche. Stir till dissolved.

Notes :

I usually flavor this before serving to make certain I even have placed enough dulce de leche. If this is sweet enough but no longer creamy sufficient, add a bit milk or 1/2-and-half.
You can substitute eight pieces of gentle caramel candy plus 1/4 cup half-and-half for dulce de leche.

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