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Cherry Gelatin Salad |
"My grandmother used to make this gelatin for me when I became staying at her house due to the fact she knew how a great deal I loved cherries."
Ingredients :
- 1 (21 ounce) can cherry pie filling
- 1 (8 ounce) can beaten pineapple, undrained
- 2 (three ounce) applications cherry-flavored gelatin blend
- 2 cups boiling water
Instructions :
Prep : 5M | Cook : 8M | Ready in : 2H10M |
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- Stir cherry pie filling, pineapple, and gelatin blend into boiling water until gelatin is dissolved. Pour mixture into a tumbler baking dish. Refrigerate till set, at least 2 hours.
Notes :
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