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Candy Cane Drinks |
"A holiday drink anybody seems to experience! I constantly am asked for the recipe!"
Ingredients :
- 16 fluid ounces peppermint schnapps
- sixteen fluid ounces white creme de cacao
- 2 quarts half of-and-half of
- 1 splash grenadine syrup
- sixteen small sweet canes
Instructions :
Prep : 10M | Cook : 16M | Ready in : 1H10M |
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- Mix schnapps, creme de cacao, half-and-half of, and grenadine collectively in a pitcher; refrigerate until chilled, as a minimum 1 hour.
- Stir aggregate earlier than pouring into martini glasses to serve; garnish every glass with a candy cane.
Notes :
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