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Chicken Crescent Casserole Best Dishes

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Chicken Crescent Casserole

"This is a yummy recipe that any cheese or casserole lover will adore! It's extremely good easy to make, as maximum casseroles are. It's additionally a fun recipe to mess around with; you could add greens (broccoli is probably excellent) or bacon. Just have a laugh with it!"

Ingredients :

  • three skinless, boneless fowl breast halves
  • salt and floor black pepper to flavor
  • 2 (8 ounce) programs crescent roll dough, unrolled and divided into triangles
  • 1 (10.Seventy five ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 cup milk
  • 1 cup shredded Cheddar cheese

Instructions :

Prep : 20M Cook : 4M Ready in : 1H20M
  • Preheat oven to 350 degrees F (one hundred seventy five ranges C). Grease a 9x13-inch baking dish.
  • Season chook breasts with salt and pepper. Heat a large skillet over medium warmth; pan-fry bird until now not pink in the center, about 10 minutes consistent with facet. Shred bird.
  • Spread fowl over crescent roll triangles. Roll triangles, starting with the wider give up, round hen. Arrange rolls on organized baking dish with the seam sides down. Place rolls into organized baking dish.
  • Mix cream of mushroom soup, cream of chook soup, milk, and Cheddar cheese in a bowl; pour mixture over crescent rolls.
  • Bake in preheated oven till bubbly and rolls are golden brown, about 40 minutes.

Notes :

  • Reynolds® Aluminum foil may be used to maintain meals wet, cook dinner it lightly, and make easy-up easier.

If this Chicken Crescent Casserole recipe complements your family's flavour, please share, remark and bookmark this web site, so others know very well what you know. Many thanks for the check out!

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