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Butterfinger Popcorn Balls You Have To Try

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Butterfinger Popcorn Balls

"This recipe's 'arms-on' training is a thrill for kids and consequences in a sweet and chewy mixture of chopped Butterfinger, crunchy popcorn and miniature marshmallows."

Ingredients :

  • 6 cups popped popcorn
  • 9 pieces NESTLE® BUTTERFINGER® Fun Size Candy Bars, chopped
  • 1/four cup butter
  • three half cups miniature marshmallows
  • Nonstick cooking spray

Instructions :

Prep : 15M Cook : 25M Ready in : 45M
  • Combine popcorn and chopped Butterfinger in big bowl.
  • Melt butter in medium saucepan over low heat. Stir in marshmallows. Heat, stirring constantly, until marshmallows are melted and mixture is easy.
  • Pour over popcorn mixture; speedy toss to coat properly. Coat ice cream or cookie scoop with nonstick cooking spray. Scoop popcorn mixture into 25 (1 1/2-inch) balls. Place on wax paper to chill. Wrap in decorative baggage or save in airtight box.

Notes :

  • Substitution: You can use three (2.1 oz.) NESTLE® BUTTERFINGER® Candy Bars, chopped, in place of nine portions NESTLE® BUTTERFINGER® Fun Size Candy Bars, chopped.

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