Buffalo Chicken Wing Sliders Best Family Recipes

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Buffalo Chicken Wing Sliders

"These burgers are soft and moist. They can also be fashioned to make larger burgers. Serve with blue cheese dressing for a pleasing touch. Use greater wing sauce for a hotter, more spicy burger."

Ingredients :

1 pound ground bird
1 cup dry bread crumbs
1 egg
1/four cup hot wing sauce
half of cup warm water, or as needed
12 slider-size burger buns

Instructions :

Prep : 15M	Cook : 12M	Ready in : 25M

Mix ground chicken, bread crumbs, egg, and wing sauce together in a huge bowl. Add enough water to the chook combination so it's far a little sticky; shape into patties approximately three inches in diameter.
Heat a massive skillet over medium-high warmness. Cook patties in hot skillet till burgers are hot and not crimson inside the center, approximately four minutes in line with facet. Serve on buns.

Notes :

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