Broken Noodles You Have To Try

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Broken Noodles

"This is a copycat recipe for a dish I loved at TGIFriday's®. They not have it on their menu."

Ingredients :

2 tablespoons olive oil
1 (4 ounce) bundle sliced fresh mushrooms
1/2 cup marinara sauce
half of tomato, chopped
1/four cup sliced black olives
four slices green bell pepper, reduce into 1-inch cube
four slices crimson bell pepper, reduce into 1-inch dice
1 artichoke coronary heart, quartered
1 tablespoon chopped fresh garlic
half teaspoon dried basil
salt and ground black pepper to flavor
10 ounces cavatappi (corkscrew) pasta
2 oz. Shredded mozzarella cheese
1 tablespoon grated Parmesan cheese, or to flavor

Instructions :

Prep : 15M	Cook : 4M	Ready in : 30M

Heat olive oil in a skillet over medium warmth; cook dinner and stir mushrooms inside the hot oil till barely softened, five to ten mins. Add marinara sauce, tomato, olives, green bell pepper, pink bell pepper, artichoke coronary heart, garlic, basil, salt, and pepper to mushrooms; deliver to a boil. Simmer till tomato sauce is heated thru, 5 to ten mins.
Bring a massive pot of gently salted water to a boil. Cook cavatappi in the boiling water, stirring every so often till cooked thru however firm to the bite, eight minutes. Drain and transfer to a serving bowl.
Sprinkle mozzarella cheese over cavatappi. Pour tomato sauce over mozzarella layer; sprinkle with Parmesan cheese.

Notes :

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